News
Crummbs Best Easter Eggs 2017
We’ve been blown away by the incredible assortment of Easter Eggs, chocolate and all round sweet treats available this…
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Central, News, ReviewsCovent Garden Grind
The Grind Group can do no wrong in our eyes. Getting it spot on every time is what we’ve…
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Central, News, Offers & PrizesLa Belle Assiette £20 feast with Champagne
Enjoy a 3 course Michelin quality feast from La Belle Assiette with Champagne for just £20. The catch: you need to…
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Central, News, ReviewsThe May Fair Hotel’s Charbonnel et Walker Afternoon Tea
Launched on the 1st April, The May Fair Hotel has partnered with luxury chocolate brand, Charbonnel et Walker, to…
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Central, News, ReviewsKimchee Kings Cross
After the success of their first location near Holborn, Korean restaurant Kimchee has just opened in the heart of…
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East, NewsLondon Coffee Festival 2017
The London Coffee Festival returns to The Old Truman Brewery tomorrow until the 9th April. Now entering its seventh…
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East, NewsCeviche #TogetherForPeru
Ceviche team up with the best of Peru in aid of the Peruvian flood disaster. On Sunday 9th April, Ceviche Old…
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Central, News, Offers & Prizes50% off at Tandoor Chop House
To celebrate the launch of its new lunch menu, Tandoor Chop House is offering 50% off the food bill…
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Central, News, Offers & PrizesTamarind Kitchen Soft Launch 50% Off
Tamarind Kitchen is set to open its doors tomorrow (Tuesday 4th April) and you can nab 50% off all…
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News, RecipesTenderstem® Brunch Recipes with Donal Skehan
Ah BRUNCH! Our favourite meal of the day. It turns out the lovely Irish cheeky chappy Donal Skehan agrees…
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East, NewsBrie-oncé at East Village Cheese and Wine Festival
First we had Cheesus, now welcome Brie-oncé, as sculptor David Bradley re-creates the infamous photo released by Beyoncé to…
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East, News‘MANGALISTHAI’ SOM SAA AND PITT CUE JOIN FORCES
For the month of April, som saa will be collaborating with their neighbours Pitt Cue, combining the flavours of…
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East, NewsCharity Cheese & Wine with Sager + Wilde, E5 & Androuet
We are all about doing our bit, but when there’s cheese and wine involved, it’s really a no brainer.…
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Central, News, ReviewsSea Containers – Spring on the Southbank
With Spring officially Sprung, it’s time for lighter, brighter menus in light, bright dining rooms. Sea Containers at Mondrian…
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News, Reviews, South100 Kensington
The brains behind 100 Hoxton have opened a new outpost in the Exhibitionist Hotel, in the heart of Kensington. …
