‘Tis the season for all things cocktail-related, and we think Tanqueray No. TEN would make a beautiful gift for the drinks lover in your life this Christmas. With a limited-edition design, this tipple will take pride of place on your drinks cabinet. Drink it with the finest tonic you can get your hands on or try it in this cocktail recipe…
The Lee Broom Cocktail at The Connaught Bar
Tanqueray No. TEN has partnered with the exquisite Connaught Bar to offer the perfect Christmas cocktail this season, served in a special glass created by iconic designer Lee Broom. Created by esteemed World Class mixologist, Agostino Perrone, The ‘Lee Broom Cocktail’ features a splendid concoction of the finest ingredients, including Tanqueray No. TEN, Galliano L’Autentico, pineapple, timur pepper, kombucha and fresh lime juice. Channelling Tanqueray No. TEN’s Art Deco style and striking ten-faceted bottle, Lee’s glass features vertical cuts to both the design of the glass stopper and martini vessel, which has been delicately crafted using hand-blown crystal glass. Try it yourself at the bar or give it a go at home…
50ml Tanqueray No. TEN
30ml Connaught cordial ( pineapple, timur pepper and kombucha)
5ml freshly squeezed lime juice
5ml Galliano L’Autentico liqueur
Shake all the ingredients with ice and strain in the cocktail glass.
Spray of green mandarin essence as garnish
Waitrose RRP: £32.50
For more information, please visit: www.tanqueray.com
