From the team behind Tandoor Chop House, aka one of our favourite Indian restaurants in town, comes the playful spin-off sister brand, Tandoor Tacos!
We’re told Tandoor Tacos will be a more casual, grab-and-go set up, with fresh, flaky paratha breads packed with a unique mash-up of Indian and Mexican flavours, spices and pickles. The menu is compact but packs a punch with just five paratha tacos – all killers no fillers and a mix of veggie, vegan and meat options. We’ve included the menu below to get your taste buds going. Tandoor Tacos will be available from The Hoxton, Southwark for takeaway and on Deliveroo from 1st July (11am – 10pm). Stay tuned for roll outs in Covent Garden and Notting Hill.
SOFT LAUNCH: To celebrate its launch, all Tandoor Tacos takeaway orders will receive a 50% discount on food on July 1st & July 2nd.
The Hoxton, Southwark; 40 Blackfriars Rd, SE1 8NY; 020 79033030
Tandoor Tacos’ Paratha Tacos Menu
A Peas Yourself (vg) £8
Chickpeas, ginger, garlic and chilli, pickled cucumber and endive, coriander
The Jack Route (v) £8
Jackfruit tikka, charred aubergine raita, pickled carrot, swede and red onion, mint and coriander
Great Paneer (v) £8
Deep-fried battered paneer, sweet onion, green herb and chilli chutney, pickled fennel
Tikka Chika £8
Chicken tikka jalfrezi, pickled onion & cucumber, pomegranate and coconut, coriander
Ewe Lit £8
Spiced lamb keema, sour onions, pickled cucumber, yoghurt, green herb and chilli chutney