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STK Champagne Brunch Party

This October, STK London will launch its first Champagne Brunch Party in association with Laurent Perrier and Coco de Mer. On Saturday 3rd, 17th and 31st October the restaurant will come alive from 12.00pm to 6.00pm as the lights dim, the music turns up and the entertainment begins.

The new brunch menu includes classic American brunch dishes with an STK twist such as; green eggs and ham, pancake stack with maple syrup, streaky bacon and whipped butter, and steak, egg and chips because it wouldn’t be STK without steak. Three platters have also been created, designed to share with fellow partygoers. The Eggy platter includes duck Scotch egg, truffled scrambled eggs and eggs benedict, and the Piggy platter offers Duke of Berkshire pork chop, smoked pork sausage, and crispy steaky bacon. The Sliders platter includes three versions the STK Lil BRGs, the classic with wagyu beef and special sauce, soft shell crab with celeriac and wasabi remoulade and BLT Caprese – bacon, lobster, tomato and mozzarella. YUM.

To get the party started the Champagne will be flowing between 12.00pm and 2.00pm with bottomless Laurent Perrier Brut offered for £30 per guest. In addition, five special STK brunch cocktails will stir things up; Flat White, French Toast, The Real Breakfast Mimosa, Rose Royaland Bloody Gazpacho.


Three themed drinks packages will offer entertainment and interaction to guests bringing that NY edge; with the Superman, Pirates of the Caribbean and S&M guests can expect to fly through the venue, be given a treasure chest full of surprises or be chained on a leash!

In true STK style, guests should be ready for an all day party to kick start the weekend. DJ Charles will be on the decks joined by a Saxophonist and the Girly Show, London’s premiere dance act, STK brunch will leave you wanting more.

For reservations email london_reservations@togrp.com


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