Barrio Central is now Barrio Soho and is offering a whopping 50% off your bill this January!
Barrio Soho offers guests a delicious new food menu, at half the price during January 2016, that has been designed by recently appointed Group Head Chef, Ernesto Pavia. Originally from Peru, Pavia embarked upon his career in Argentina and he has honed his expertise internationally working in a three Michelin star restaurant in France, Argentine steakhouses Garufa and Garufin, and more recently as Head Chef of London’s celebrated Bubbledogs. His menu at Barrio Soho sees Pavia return to the authentic Latin American food of his roots and his enthusiasm for this cuisine is reflected in the exuberant honest flavours of the menu.
Featuring everything from yellow mole to yucca and tiger’s milk, Pavia’s newly devised menu offers the intense flavours and authentic ingredients of Mexican cooking. Designed with the relaxed atmosphere of Barrio Soho in mind, the menu comprises an assortment of snacks, small plates, tacos and sharing platters; ideal for enjoying with friends and perfect for the indecisive diner.
Examples from the new menu include:
TACOS
• Al Pastor – £6
Achiote marinated pork, cooked on the spit with slow roasted pineapple, white onions & coriander
• Frito Fish – £6
Chipotle rubbed crispy fried cod, jalapeno aioli, cabbage slaw, sour cream & serrano chili
ANTOJITOS
• Ceviche Mixto – £9
Fresh mix of seafood in tiger’s milk, with avocado, crispy sweet potato & serrano chili
• Ribs con Mole – small £9 / large £18
Home-smoked beef short rib with yellow mole, crispy yucca & Mexican style BBQ sauce
The playfulness of Barrio Soho is epitomised by their drinks menu in which cocktail classics are given a humorous twist.
• Rumshackle – £8.50
Santa Teresa rum, with orange curacao, orgeat, pineapple and lime
• Wonky Donkey – £8.50
Casco Viejo tequila, elderflower, ginger and lime lengthened with soda
• Gingerbread Colada – £8.50
Santa Teresa Gran Reserva rum with pineapple and coconut
Grab your huge 50% off all the total bill throughout January and enjoy a wide selection of mouth watering Mexican food and refreshing cocktails for an incredible price.
Barrio Soho
6 Poland Street, Soho
W1F 8PS
Monday – Friday 4pm-1am,
Saturday 3pm-1am,
Sunday 3pm-11pm
