News, South


Newly opened restaurant, Bistrò By Shot in conjunction with their sister café Shot Espresso, will be launching the perfect summer refreshment a dedicated iced coffee bar.

Serving a selection of creative coffee cocktails, there will be nowhere better to cool down this summer.


The iced coffee bar will offer customers a chance to try out Bistrò’s very own special single, double and for those who need a real pick-me-up, triple Espresso Martinis, alongside their signature shakerato and affogato. Using the finest Italian coffee gelato made daily at Ice & Slice. These delicious coffee cocktails will leave you buzzing.

Bistrò By Shot

This spring, an elegant all-day dining concept will arrive in Parsons Green that looks set to become the neighbourhood’s new gem of choice. Bistrò by Shot will offer seasonal dishes with a French-Italian twist, using ingredients sourced predominantly from independent local suppliers.

Bistrò By Shot

From the team behind popular café and bar, Shot Espresso, and the recently launched pizza and ice cream venue, Ice & Slice, Bistrò by Shot will be headed up by talented Head Chef Fabrice Meier, formerly of Trinity, The Wild Game Company and One-O-One Knightsbridge. The menu will evolve naturally, dictated by the seasons, and bring home-style cooking to an informal and stylish setting.

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