As one of the select restaurants in the world certified to sell Kobe beef, for 12 glorious days (Monday December 14th – Saturday December 26th), SUSHISAMBA will be running an exclusive Kobe Christmas Menu with 12 Kobe Specials ranging from £6 – £144 (plus Kobe Beef Ishiyaki at £1000), curated by Executive Chef Claudio Cardoso.
But, what is the party season without a cheeky drink or two?!.. Not to worry, the will also be offering a Kobe Cocktail- this classic riff on an Old Fashioned sees Yamazaki Japanese Whisky treated to a wash of the highest grade Kobe fat before being stirred with maple and salted caramel – served over a block of ice.
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