East, News

Nordic Yulefest

This December an Enchanted Nordic Yulefest is popping-up in the heart of Shoreditch. Curated by award winning creative events agency Meredith Bespoke, the Nordic themed festivities will be a Christmas experience like no other.

 

Drawing on traditions from our Northern neighbours the Nordic Yulefest will be a birch tree lined fairyland with sheepskin laden nooks, marzipan pigs and the charismatic Tomte (Santa Claus to you and me) leading the merriment at the custom-created Christmas wonderland.

Table setting

Food and drink will come in the form of a Rolling Feast of pure abundance! The carefully crafted menu includes creative twists on traditional Christmas fare from the pop-up foodie partners, Fika, the renowned Scandinavian restaurant, whilst Head Chef, Daniel Cohan, is dusting down his antlers and playing around with apple stuffed hams and glorious gravlax.

Sandy Claws, Nutty Sours and Yule Smacks will be the cocktails of choice. Whilst Gluehwein will be drunk out of traditional boot shaped glasses and bars will be dedicated to hot chocolate cocktails.

 

As guests are guided up the candlelit stairs by spritely hosts you enter a world bedecked with antlers and edible stars. The DJs will be crowned with evergreen headdresses and you will be invited to join in with the Dance of Candlelight for an evening of entertainment in the countdown to Christmas.

 

We caught up with Meredith:

“It is our desire to create truly inspiring event spaces which capture the imagination and are infused with fun. The Nordic Yulefest will be a mesmerising and authentic Christmas celebration with incredible food, drinks and entertainment on offer in a one of a kind space for the festive season in London.”

meredith&deer

Open for enquiries now, the Enchanted Nordic Yulefest will be available for private hire from 1st – 19th December 2014 in addition to the pop-up brunch and dinner events launching on the 6th December.

guests

Pop-Up Brunch and Dinner Dates:
• Saturday 6th & Sunday 7th December 2014 (Brunch & Dinner)
• Saturday 13th & Sunday 14th December 2014 (Brunch & Dinner)
• Saturday 20th & Sunday 21st December 2014 (Brunch & Dinner)

Timings and ticket costs:

Brunch:
Timings: 12-5pm
Cost: £55 p/head.

Dinner:
Timings: 7pm – 1am
Cost: £75 p/head

 

For further information and tickets please visit: www.nordicyulefest.com

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