Le Bun is BACK! And this time they are taking over Birthdays in Dalston with their meaty little miracles.
Le Bun duo Tim and Andy will be serving up their unique French/American classics (Le Duck Frites and Le Beef Bourguignon) alongside some cracking new dishes including Nashville hot chicken (cayenne fuelled heat!), Christmas tree smoked deer, pig cheek Mac & Cheese and their National Burger Day crowd-pleaser ‘Le Mac’.
Not only that but the guys have just launched their Le Brunch menu. Available midday to 4pm on Saturday’s and Sunday’s, they’ll be recovering hangovers with their signature Cheeseburger Bloody Mary’s, Truffles n’ Waffles (waffles, truffled beurre noisette and confit chicken), Benedict Bun (thick cut maple bacon, hollandaise on their signature brioche bun) and Avocado bun (avocado, citrus maple dressing, chipotle, maple bacon and a poached egg)
They’ll only be around until the end of January so don’t delay…