Best known for their Parisian style burgers, Haché have just launched a brand new brunch menu in three of their locations – Clapham, Chelsea and Balham. Featuring the ubiquitous classic brunch dishes we know and love, we also came across some that were a little different!
Crowd-pleasing options include avocado and eggs on toast, stuffed portobello mushroom with goat’s cheese, avocado and pine nuts, and smoked bacon brioche roll with a fried egg. There’s also the full Parisian breakfast with scrambled, fried or poached Clarence Court eggs (the best!), sweet potato rosti, smoked bacon, portobello mushrooms, grilled tomatoes and toasted sourdough.
But if you’re coming here for brunch then there’s really only one dish you should try. The Breakfast Burger is filled with 100% 6oz Scotch Beef steak burger, smoked bacon, a sweet potato rosti, fried Clarence Court egg and finished with coffee ketchup. You’ve basically just been given permission to have a burger for breakfast – winning!
Perhaps not one you’d want for a super early brunch, so arrange to meet the gang from midday – it’s one pretty fine burger.
For more information, and to see the full brunch menu, visit: http://www.hacheburgers.com