The countdown to Christmas is officially ON! Let’s celebrate with Edgerton Original Pink Gin Christmas Negroni.
Infuse your gin with wintery spices gives you a true contemporary classic….
80ml infused gin (recipe below)
50ml Martini bitters
50ml Martini bianco
2 slices of orange
120g golden caster sugar
zest of 2 oranges
1 cinnamon stick
pinch of black pepper
500ml Edgerton Original Pink Gin
Step 1: Infused Gin
-Add all of the ingredients, except for the gin, to a small pan.
-Gently bring the mixture to the boil then simmer over a low heat for 8-10 minutes, until it forms a light syrup.
-Take off the heat and leave to cool.
-Pour the the cooled syrup and its infusions into a glass bottle and top up with the gin. Shake well and store for at least 2 weeks to infuse.
(Make your infused gin as far ahead as you can)
Step 2: The cocktail
-Mix the ingredients in a jug, stir well and divide between the glasses.
Edgerton Original Pink Gin is available to purchase online and at all major department stores across the UK, including Harvey Nichols (www.harveynichols.com) at RRP:£36.00.